Air Fried Healthier Reuben Sandwiches
"A great way to use leftover corned beef from St Patrick's Day, incredibly easy and tastes amazing."
photo by Stephy Jo
- Ready In:
- 10mins
- Ingredients:
- 6
- Yields:
-
2 Sandwiches
- Serves:
- 2
ingredients
- 2 buns (I use Brownberry sandwich thins with everything)
- 4 slices corned beef, 1/8-inch thick broken into bite sized pieces
- 3 tablespoons of sauerkraut with caraway seeds
- 3 teaspoons thousand island dressing
- 2 slices of reduced fat swiss cheese
- 4 sprays butter-flavored cooking spray
directions
- Spray the outside of the sandwich thins.
- Arrange the corned beef on the bottom half of each sandwich thin.
- Sprinkle evenly with sauerkraut.
- Drizzle thousand island dressing over the sauerkraut.
- Top each with a slice of swiss cheese.
- Carefully place in air fryer basket.
- Cook for about 5 minutes on french-fry setting (400 degrees), or until cheese melts and tops are browned, check after about 2 minutes to make sure that the tops stayed on.
Questions & Replies
-
Did I miss to add the the slice on top of the cheese then place in fryer? I know silly question but you did not mention. thanks. :)
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RECIPE SUBMITTED BY
Stephy Jo
Alexandria, Minnesota
